Oishinbo a la Carte: The Joy of Rice

964.00


joy of rice
joy of rice

Format:Paperback

ISBN-13:9781421521442

Import:Ships within 8-10 days

Category:

Description

The Joy of Rice” In this volume of Oishinbo, Yamaoka and company look into the single most essential food in Japanese cuisine: rice. Cultivated for millennia, a staple meal in itself and the basis of countless other dishes, rice is an important component not only of the Japanese kitchen but also of Japanese culture. When Yamaoka is asked by TMzai’s head chef for help in coming up with a new rice dish

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